Crunchy Beef & Ricotta Salad
A complete healthy salad
Ingredients
Lemon juice 1 teaspoon Stalks celery, sliced 4
Black pepper 1 teaspoon
Red onion 1 thinly sliced and separated into rings
Lettuce leaves 6-7, roughly torn
Ricotta 75 g Soured cream 3 tablespoons
Beef slices 5 Salt to taste
Grill the beef rashers until crispy, then drain on kitchen pepper
and crumble.
Place the cheese in a salad bowl,add the lemon juice
and blend well together. Mix in the soured cream and season well with black pepper.
Add celery, onion rings,salt and lettuce leaves to the dressing and toss gently together. Scatter the crispy beef over
the salad and serve.
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