Broccoli & Cream Cheese Souffle

Health: Walking is a key of your health.Walk and walk daily.
                                                           

                         Broccoli & Cream Cheese Souffle

                               Healthy & tasty French dish easy to cook

                   Broccoli is like a cauliflower but green in color

                                                         Ingredients

             Broccoli    1  Florets         Cream cheese   250 g 

              Plain flour  1 tablespoon      Stilton  50 g

              Fresh chives 3 tablespoon   chopped   Eggs   2

              Salt  & black pepper   

                                         Method

     Boil the broccoli until tender, mash and leave to cool.

      In a bowl beat the flour, Stilton,  chives,cream cheese and            egg yolks into the broccoli.Whisk the egg white and fold

      into the broccoli mixture. Pore into the oven proof dish.

      Place the dish in the center in preheat oven to 200 degree c.

      bake for 20 minutes.

                                        Serve hot