Fish
Ingredients
Simple fish 1kg garlic paste 1Ts crushed black pepper 1Ts
bread crumbs 1cup white flour 1 bowl salt to taste oil for frying
lemon juice 3Ts
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiWQYYbZuuQ_iNSwUWRVWC-SNREmNn_FzmLpnDmthjeat3KQTwCESLW9Jh3T1NTKyfOpDyvLWSojrMBP0gqrL7O1SZjOqi7krbfq9VIuzOw_pyTXLXLkSaL1Knc0AsJVnYt2xpYIt0N7nkx/s200/images.jpg)
(2) in a mixing bowl add lemon juice and garlic paste.
(3) add whole fish in this bowl.
(4)now add crushed black pepper 1ts and white flour 1 bowl,
salt to taste on fish coat well allow to rest for 30 minute.
(5) now coat the bread crumbs well, heat the frying oil and add the fish.cook the fish 4-5 minute
on each side,transfer the fish to a plate and serve with ketchup.
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